Ababikora batanga mu buryo butaziguye ibyokunywa byinyobwa byangirika, ibyangiritse birinda ibidukikije Gukata ibyatsi bigororotse, bishobora kugurishwa byinshi.
Ibisobanuro ku bicuruzwa
Urupapuro rwicyatsi rukozwe mubipapuro biribwa.Nicyatsi kandi gifite umutekano kandi ni icyatsi cyangiza ibidukikije kidahumanya ibidukikije kandi gishobora kwangirika rwose mubidukikije.Byongeye kandi, gahunda yo kubyaza umusaruro igiye kugeragezwa cyane no kurangizwa mu mahugurwa adafite ivumbi, yujuje ibyangombwa mpuzamahanga byo kurengera ibidukikije.
Igishushanyo mbonera, ibara ryiza, kwangirika byihuse. Ibyatsi byo gupakira impapuro biri munsi ya sisitemu yo gucunga neza GMP, inzira 12 zirasuzumwa cyane, kandi gupakira bikorerwa mumahugurwa yo kweza.Ubwiza bwibicuruzwa burahoraho, kandi isuku y ibidukikije irashimangirwa.Inganda zigihugu zigenga amategeko arengera ibidukikije.Ibyatsi byimpapuro bitunganyirizwa mumahugurwa adafite ivumbi, kandi gukoresha imiyoboro yimpapuro ni umutekano, ntabwo ari uburozi, ntibitera uburakari kandi nta mpumuro nziza.Ntabwo byangiza ubuzima bwabantu, bijyanye na ROHS ibisabwa byo kurengera ibidukikije no gupakira ibiryo. Turashobora kubyara ibyatsi byimpapuro zamabara atandukanye, kandi dushobora gucapa ikirango cyawe kumyatsi, imifuka yimpapuro cyangwa amakarito.
Ibyatsi by'ibinyobwa bikoreshwa muri resitora ya hoteri, amahoteri, clubs zijoro, amaduka y umutobe, resitora y ibiribwa byihuse, ibibarafu, amaduka y’ibinyobwa, cafe, amazu ya dessert hamwe n’ahantu hatandukanye hihuta cyane.Irashobora kandi gukoreshwa mugitondo cya mugitondo murugo, ibirori, no murugo.Kwakira guhumeka ibinyobwa, bidahenze, byoroshye kandi bifite isuku.Igishushanyo mbonera ni cyiza, kirahendutse, gihenze, kandi cyihuse.Igishushanyo cyerekana imiterere yumurongo, hamwe namabara meza yo guhitamo. Ibicuruzwa byacu byatsinze BRC, FSC, FDA, CE, ISO2021, LFGB & BSCI icyemezo.
Igishushanyo cyerekana imiterere yumurongo, hamwe namabara meza yo guhitamo. Ibicuruzwa byacu byatsinze BRC, FSC, FDA, CE, ISO2021, LFGB & BSCI icyemezo.
Ibisobanuro birambuye
ibikoresho fatizo | Impapuro zizewe (FSC zemewe) ibiryo byangirika rwose impapuro zera cyangwa impapuro z'umuhondo hamwe na wino yangiza ibidukikije ikoreshwa. | ||||||
diameter | 4.2MM / 5MM (0.165 "/0.197") | ||||||
uburebure | 120MM-300MM (4.724 "-11.811") | ||||||
biranga | Ifumbire mvaruganda | ||||||
kuramba | Ibinyobwa bikonje kandi bishyushye | ||||||
gupakira | Guhindura kandi kugapakira kugiti cye | ||||||
isura | Guhindura |